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fermenting in Medical News

LIFE Ionizers™ Announces Release of Free Book: "The pH Miracle: for Diabetes and Obesity" by Dr. Robert O. Young, Ph.D., D.Sc.

...fference between "good exercise" and "bad exercise" and how you can recognize the signs that your body is burning fat, rather than fermenting sugar - for improved weight loss, improved results and improved recovery time. Using Dr. Robert Young's "Five Foundation Stones of Healthy Die...

'Green chemistry' could ease manufacture, boost usefulness of cancer drug

... yew in 1967, paclitaxel has since been made by synthetically modifying an intermediate substance isolated from yew needles using toxic solvents or by fermenting cell cultures. Walker's method employs natural enzymes instead. "Pharmaceutical companies could reduce the steps involved in making Taxol," he sai...

U of I scientists aim to overcome allergic reactions to soy

... URBANA If youre allergic to soy, help is on the way. Two University of Illinois studies show that fermenting soy dramatically reduces its potential allergenicity and also increases the number of essential amino acids in soy products, making them a healthy and...

Citrus juice, vitamin C give staying power to green tea antioxidants

... Although this study only examined green tea, Ferruzzi said he suspects that some of the results also could apply to black tea, which is produced by fermenting green tea. Many prefer black tea's flavor, although it contains lower total levels of catechins. Studies have shown catechins from the green tea pl...

Nepal Uncorks 'Herbal Wine'

...re he was introduced to wine and took an immediate interest in the new variety. He learnt the art of making wine and came back home with several ideas fermenting in his mind. The final catalyst was pheni, the local hooch of Goa in India, a hit with locals and tourists alike. An inspired Thapa decide...
fermenting in Medical Dictionary

Anaerobic bacteria

... bacteria cultured from lymph nodes ... by bacteria . ... Two kinds of bacteria are needed for anaerobic digesters to function properly. fermenting bacteria , ... ... activity against gram-positive and gram-negative aerobic and anaerobic bacteria . ... All of the anaerobic bacteria t...
fermenting in Biological News

Synthetic biology can help extend anti-malaria drug effectiveness

...ans of making artemisinin, the most powerful anti-malaria drug in use today, synthetic biology can also help to extend the effectiveness of this drug. fermenting artemisinin via engineered microbes, such as yeast, can be done at far lower costs than extracting the drug from Artemsisia annua , the sweet wormwoo...

Scientists identify bacteria that increase plant growth

...leads the Lab's biofuels research program. "But competition with agricultural resources is an important socioeconomic concern." Ethanol produced by fermenting corn, for example, diverts an important food source and the land it's grown on for fuel production. A better approach would be to use non-food plant...

Replacing corn with perennial grasses improves carbon footprint of biofuels

...e soil. These and other grasses have been proposed as high-energy alternative feedstocks for biofuel production. Currently, ethanol is produced by fermenting the starch in corn kernels, but significantly more liquid fuel energy can be harvested from the stems and leaves of plants. The technology for produci...

Cyanobacterium sequenced features rare linear chromosome

...ene cluster is a major find. "The linear chromosome contains the only gene copy for lactate dehydrogenase, which facilitates one of the organism's fermenting capabilities, "said Jana Stckel, Ph.D., WUSTL postdoctoral researcher who worked with Pakrasi and WUSTL postdoctoral researchers Michelle Liberton, Ph...

US Department of Energy Joint Genome Institute announces new genome sequencing projects

...ry out fermentation, it produces hydrogen in the presence of hydrogen while fermenting cellulose and starch without experiencing an inhibition of growth. A compar...on (SSF). Hansenula polymorpha strain NCYC 495 leu1.1 is a yeast capable of fermenting xylose (five-carbon sugar), glucose (six-carbon sugar), and cellobiose (a u...

Super-fermenting fungus genome sequenced

....S. Forest Service, Forest Products Laboratory (FPL). The research, entailing the identification of numerous genes in P. stipitis responsible for its fermenting and cellulose-bioconverting prowess, and an analysis of these metabolic pathways, is featured in the March 4 advanced online publication of Nature Bio...

'Failed' experiment yields a biocontrol agent that doesn't trigger antibiotic resistance

...re. It's a versatile concept that doesn't apply to just one antimicrobial agent." Filutowicz and Burgess, wine enthusiasts who are as comfortable fermenting grapes as they are transforming bacterial plasmids, partnered with students from the Weinert Applied Ventures Program at the UW-Madison School of Busi...

Environmental metagenomics diagnosing extreme environments, tapping opportunities for clean energy

...st efficient bioreactors--capable of generating two liters of hydrogen from fermenting just one sheet of paper. Rubin will discuss these advances on a panel e...thin it," Rubin says. "These polymers are broken down into simple sugars by fermenting microbes in the termite's gut, using enzymes that produce hydrogen as a byp...

Green diesel: New process makes liquid transportation fuel from plants

...ial to create twice the energy as is created in using corn to make ethanol." About 67 percent of the energy required to make ethanol is consumed in fermenting and distilling corn. As a result, ethanol production creates 1.1 units of energy for every unit of energy consumed. In the UW-Madison process, the des...
fermenting in Biological Technology

Israeli scientists show bacteria can plan ahead

... the cells of higher organisms, including humans. These findings could have practical implications, as well. Genetically engineered microorganisms for fermenting plant materials to produce biofuels, for example, might work more efficiently if they gained the genetic ability to prepare themselves for the next st...
fermenting in Biological Definition

ATP synthase

...e F 1 F O ATP synthase is a reversible enzyme. Large enough quantities of ATP cause it to create a transmembrane proton gradient , this is used by fermenting bacteria which do not have an electron transport chain, and hydrolyze ATP to make a proton gradient, which they use for flagella and transport of n...

Biotechnology

...Babylonians , Egyptians and Romans used selective breeding ( artificial selection ) practices to improve livestock . 6000BC Brewing beer , fermenting wine , baking bread with help of yeast 4000BC Chinese made yoghurt and cheese with lactic-acid-producing bacteria 1500 Plant collect...

Botany

...g to be discovered. Popular stimulants like coffee , chocolate , tobacco and tea also come from plants. Most alcoholic beverages , come from fermenting plants such as hops and grapes . Plants also provide us with many natural materials: cotton , wood , paper , linen , vegetable oils , some ...

Ion gradient

...e F 1 F O ATP synthase is a reversible enzyme. Large enough quantities of ATP cause it to create a transmembrane proton gradient , this is used by fermenting bacteria which do not have an electron transport chain, and hydrolyze ATP to make a proton gradient, which they use for flagella and transport of n...

Fermentation

...ion precedes human history. However, humans began to take control of the fermentation process at some point. There is strong evidence that people were fermenting beverages in Babylon circa 5000 BCE , ancient Egypt circa 3000 BCE , pre-Hispanic Mexico circa 2000 BCE , and Sudan circa 1500 BCE . There ...

Louis Pasteur

...ated its correctness and managed to convince most of Europe that it was true. Pasteur's research also showed that some microorganisms contaminated fermenting beverages. With this established, he invented a process in which liquids such as milk were heated to kill all bacteria and molds already present withi...
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