Microscopic manufacturers produce eco-friendly plastics
... are vegetable oils that consist of fatty acids. Gross in collaboration with colleagues at DNA 2.0 (Menlo Park, CA) engineered a yeast to specifically ferment a fatty acid into a compound that can be processed into a bioplastic. "The plastic is very much like polyethylene. It will process like it, it wil...American Chemical Society's Weekly PressPac -- May 21, 2008
...x physical and chemical structures of lignocellulosic biomass. The researchers treated rice straw with sodium hydroxide before allowing bacteria to ferment it into a biogas. That so-called pretreatment increased biogas production by making more cellulose and other compositions in straw available for dige...Right breakfast bread keeps blood sugar in check all day
...heightened levels of blood sugar and insulin, raised blood fats, high blood pressure, and abdominal fat. When you eat indigestible carbohydrates, they ferment in the large intestine. This bacterial process proved to have a beneficial effect on a number of risk factors for metabolic syndrome, such as markers ...Transformed Pizzas- for Those Who Mix Health and Pleasure
...ased together at the same without burning the pizza, according to Moore, if the process is monitored carefully. As pizza dough is often allowed to ferment before baking, Moore tested the effect of different fermentation times, ranging from zero to 48 hours, on antioxidant properties. Longer fermentation ...Celebrating Christmas With Wine – The Elixir of the God
...in place of grapes, and subjected to the same process of fermentation to make wine; yet grapes are most suited because they are organically endowed to ferment completely on their own, without additives like enzymes, acids, nutrients or extra sugars. The method adopted to make wines, called ‘vinificatio...Hives ferment a yeasty brew, attract beetle pest
The honeybee's alarm signal may not only bring help, but also attract the small hive beetle. Now, an international team of researchers has found that small hive beetles can detect some alarm pheromones at levels below that detected by honeybees. The beetles associate the alarm chemicals with a go...A breath mint made from... coffee?
... says Prof. Rosenberg, "and it's often true, because coffee, which has a dehydrating effect in the mouth, becomes potent when mixed with milk, and can ferment into smelly substances." But not always. "Contrary to our expectations, we found some components in coffee that actually inhibit bad breath," expl...Scientists work to plug microorganisms into the energy grid
...esearchers are looking at alternate biomasses as food for microorganisms to ferment into ethanol. The most attractive are known as lignocellulosic biomass and...g microbe: It can not only break down the cellulosic biomass to sugars but ferment it to acetate and ethanol, saving time and money. "Right now it is expen...Commercial yeasts upgraded with an enzyme for biofuel production
...wiss biofuel company Butalco GmbH and a professor at Goethe-University in Frankfurt, Germany, has discovered a new enzyme which teaches yeast cells to ferment xylose into ethanol. Xylose is an unused waste sugar in the cellulosic ethanol production process. The researchers have recently filed a patent applic...Process can cut the cost of making cellulosic biofuels
... "Doctoral student Ming Lau and I have shown that it's possible to use AFEX to pretreat corn stover (cobs, stalks and leaves) and then hydrolyze and ferment it to commercially relevant levels of ethanol without adding nutrients to the stover," Dale said. "It's always been assumed that agricultural residues...Better beer: College team creating anticancer brew
...until the competition, the team has yet to brew a drop. All their work to date has gone into creating a genetically modified strain of yeast that will ferment beer and produce resveratrol at the same time. While the team does plan to brew a few test batches in coming weeks, these will contain some unappetizi...Research yields pricey chemicals from biodiesel waste
...ew technologies for converting glycerol into high-value chemicals." Gonzalez said scientists previously believed that the only organisms that could ferment glycerol were those capable of producing a chemical called 1,3-propanediol, also known as 1,3-PDO. Unfortunately, neither the bacterium E. coli nor ...Right breakfast bread keeps blood sugar in check all day
...heightened levels of blood sugar and insulin, raised blood fats, high blood pressure, and abdominal fat. When you eat indigestible carbohydrates, they ferment in the large intestine. This bacterial process proved to have a beneficial effect on a number of risk factors for metabolic syndrome, such as markers ...