Tag: "jams" at biology news
A cherry on top: Tart cherries may alter heart/diabetes factors
...ducer of tart cherries, which are used in pies and jams
as well as juice. They are different from the sweet Bing cherries that are often eaten raw, and have higher concentrations of antioxidant anthocyanins than sweet cherries. By the end of the study, the rats that received the 1-percent cherry diet ...
Discovery of new molecular tools for biosynthesis could lead to advances in use of pectin
...ctin as a common household gelling agent in making jams
and jellies, but its uses are vast. It has anticancer properties, for instance, and may have a role in important biological functions including plant growth and development and defense against disease. Despite the importance of pectin as a major com...
Motor transport in bio-nano systems
...ch other and to form molecular traffic jams. These jams
are similar to the jams
on our highways but there are also important differences. First, the molecular motors cannot 'see' o...
Key to elephant conservation is 'in the sauce'
...eing used in the production of bottled hot sauces, jams
and relishes. Proceeds from these products are donated to the trust to support to the development of chilli growing projects. "This is a highly creative and effective way to solve a growing problem across the African landscape," said Dr. James Deuts...