Reportlinker Adds World Markets for Fermentation Ingredie...(BAL VITAMIN B12 INDUSTRY STRUCTURE FOREC...),Health

Iso-Ascorbic Acid 111

Highlights 2004-2008 111

Development of Consumption 111

TABLE 85 GLOBAL DEVELOPMENT OF ISO-ASCORBIC ACID CONSUMPTION, THROUGH 2008 (1,000 METRIC TONS) 111

FIGURE 30 CONSUMPTION OF ISO-ASCORBIC ACID BY APPLICATION, 2004 AND 2008 (1,000 METRIC TONS) 112

Price Developments 112

TABLE 86 DEVELOPMENT OF ISO-ASCORBIC ACID PRICES, THROUGH 2008 ($/KG) 113

Market Value 113

TABLE 87 MARKET VALUE ISO-ASCORBIC ACID BY REGION, 2008 ($ MILLION/%) 113

Industry Structure 114

FIGURE 31 MARKET SHARES OF ISO-ASCORBIC ACID PRODUCERS, 2008 (%) 114

Current and Future Demand 114

TABLE 88 GLOBAL ISO-ASCORBIC ACID INDUSTRY STRUCTURE FORECAST--VALUE, VOLUME AND AVERAGE PRICE, THROUGH 2013 115

Carotenoids 115

Beta-Carotene 116

Astaxanthin 116

Lycopene 117

Summary of Fermentation Derived Vitamins, Carotenoids and Related Compounds 117

FIGURE 32 GLOBAL MARKET VALUE OF FERMENTATION DERIVED VITAMINS, CAROTENOIDS AND RELATED COMPOUNDS, 2008 AND 2013 ($ MILLIONS) 118

Chapter-3: STARTUP PRODUCTS AND PROMISING LEADS

VALINE 119

METHIONINE 119

MALEIC ACID 120

FUMARIC ACID 120

SUCCINIC ACID 120

PROPANEDIOL 121

Chapter-4: SUMMARY OF THE INDUSTRY STRUCTURE AND PROFILES OF MAJOR COMPANIES INVOLVED IN FERMENTATION

SUMMARY OF INDUSTRY STRUCTURE 122

TABLE 89 GLOBAL MARKET FOR FERMENTATION DERIVED FINE CHEMICALS BY TYPE AND APPLICATION, 2008 ($ MILLIONS) 122

TABLE 89 (CONTINUED) 123

FIGURE 33 CO
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