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New Online Solution for Food Allergy Sufferers. Provides Needed Resources
Date:8/4/2009 is a website focused on providing products and resources for children and adults suffering from Food Allergies and Food Intolerance issues.

Tampa, FL (PRWEB) August 4, 2009 -- Food Allergies affect up to 6 percent of young children and 3.5 percent of adults in the United States. Scientists estimate over 12 million Americans suffer from Food Allergies. was created to help individuals and families find the products needed to live with their allergies and food intolerances.

"I started the company after witnessing first-hand, the hardships in raising a child with severe multiple food allergies", said founder Jamie Stern. "The company was created to help people with Food Allergies, Food Intolerances and those that require Organic, Vegan, Vegetarian or special diets."

The company utilizes a new central facility to provide hand-selected specialty products for a myriad of dietary needs. To make it into the new state-of-the-art warehouse, each food manufacturer must demonstrate a total commitment to high quality and excellent tasting products.

The website has many unique features and focuses on easy-to-use search options.
Through this online store, consumers can find products free of the top Allergens:
Gluten, Wheat, Peanut, Tree Nut, Dairy, Egg and Soy.

Additionally, they can search for products that are Kosher, Organic, Salt-Free, Yeast-Free, Cholesterol-Free, Vegan and Vegetarian.

Many high-quality products from well known food manufacturers will be available, including, Enjoy Life, 1-2-3 Gluten Free, Shiloh Farms, Full Flavor, Zesty Choice, Pinnacle Gold, Allergaroo, Gillian's Foods, Maxwell's Kitchen, Bakery on Main, Mrs. Leepers, Schar, Glutano and Nomato, just to name a few. will provide shipping to International customers as well. brings more than products to the afflicted consumer. The web-based company is a resource for current health news, recipes and food recall alerts.

There is no cure for food allergies, only avoidance. Per reports by the National Institute of Allergy and Infectious Diseases, in the U.S. alone, there were over 30,000 episodes of food-induced anaphylaxis and associated 100-200 deaths occurred.

Additionally, Celiac Disease, an extreme intolerance to gluten, affects at least 1 in 133 Americans, although only 1-in-4,700 is ever diagnosed.

About is focused on providing a compelling offering of allergen-free food and being a resource to rely on in the daily struggles with a Food Allergy or Food Intolerance.

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Source: PRWeb
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