"It is an honor to be part of such a critical campaign, which supports the Lowcountry coastal citizens who are in need of healthy food and nutrition," shared Jenkins. "The money we are raising will build a foundational legacy to serve the needs of those in the future and help in our quest to end hunger."
"Serving others is the heartbeat of our organization as we work together to feed the poor and hungry and educate the public about domestic hunger solutions," stated Husser. "Everyday the Lowcountry Food Bank witnesses the real strength of its mission in the vital bridges it builds between local industry and community service organizations. Acquiring a new location for our Community Food and Nutrition Center is essential to continuing our operations. The Growing Forward Campaign will help us successfully fund this need."
About The Lowcountry Food Bank
The Lowcountry Food Bank is a member of America's Second Harvest-the
nation's Food Bank Network, the largest provider of emergency food
distribution in the United States. The Lowcountry Food Bank is a
clearinghouse for donated food products that are distributed to a network
of more than 320 member agencies including soup kitchens, homeless shelters
and emergency food pantries. The Lowcountry Food Bank's mission is feed the
hungry of the 10 coastal counties of South Carolina by soliciting and
distributing healthy food and grocery products to nonprofit agencies
serving the poor and by educating the public about the problems of and
solutions to domestic hunger. For more information, visit
http://www.lowcountryfoodbank.org or c
|SOURCE The Lowcountry Food Bank|
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