(6) Hygiene Council Global Hygiene Study Report 2008, page 6.
(7) Kitchen cloths and sponges were swabbed interchangeably based on country norms. Hygiene Council Global Hygiene Study Report 2008.
(8) Hygiene Council Global Hygiene Study Report 2008, page 48.
(9) Hygiene Council Global Hygiene Study Report 2008, page 45.
(10) MMWR Weekly, Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food -- 10 States, United States, 2005.
(11) Hygiene Council Global Hygiene Study Report 2008, page 35.
(12) Hygiene Council Global Hygiene Study Report 2008, Appendix Tables of Results, page A17.
(13) Hygiene Council Global Hygiene Study Report 2008 - Questionnaire
of home study participants.
(14) 2008 International Home Hygiene Survey, Conducted March - May 2008.
(15) Hygiene Council Global Hygiene Study Report 2008, page 35.
(16) http://www.med.nyu.edu/microbiology/faculty/tierno/index.html
(17) 2008 International Home Hygiene Survey, Conducted March - May 2008. (18) Centers for Disease Control and Prevention Ounce of Prevention Initiative, http://www.cdc.gov/ncidod/op/_resources/OOP%20Brochure%2012.20.05.pdf
(19) Centers for Disease Control and Prevention Ounce of Prevention Initiative, http://www.cdc.gov/ncidod/op/_resources/OOP%20Brochure%2012.20.05.pdf
(20) Centers for Disease Control and Prevention Ounce of Prevention
Initiative,
http://www.cdc.gov/ncidod/op/_resources/OOP%20Brochure%2012.20
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