(PRWEB) December 08, 2012
Marketing Xocolate International Corporation (MXI-Corp), the leader in healthy dark chocolate, has added Omega Squares to its Xoçai™ line of products. The Omega Squares are an excellent source of Omega-3 fatty acids, which are almost nonexistent, but necessary, in American diets.
Omega Squares promote the necessary balance of essential fatty acids through the açaí berry, flaxseed and a patented, plant-based, encapsulated Omega-3. Three Omega Squares provide more than 90 percent of the recommended daily Omega-3 intake.
“The Xoçaí Omega Squares have been developed to provide your body with these essential fatty acids,” said Andrew Brooks, founder and executive vice president of MXI-Corp. “These fatty acids, including Omega-3, provide your body with preventative and better health during every stage of your life.”
As with all Xoçaí™ products, Omega Squares are certified by Brunswick Labs, an independent, third-party lab that provides analytical services for leading research institutions, corporations and other organizations. This certification program verifies that the product has met specific quality-assurance standards and Oxygen Radical Absorbance Capacity (ORAC) tests. The
ORAC test measures the antioxidant content of foods and health products. Omega Squares have an ORAC score of 11,319.
“MXI-Corp is the market and world leader in healthy dark chocolate products,” said MXI
Ambassador Adam Green, president of Draper, Utah-based Winner’s Circle International. “The
Omega Squares are an antioxidant ‘powerhouse’ and have an unparalleled taste. This is a great addition to our already strong product
Copyright©2012 Vocus, Inc.
All rights reserved