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SENOMYX ANNOUNCES CORPORATE UPDATE AND SECOND QUARTER 2009 FINANCIAL RESULTS
Date:8/4/2009

ly Recognized As Safe) regulatory designation that allows commercialization in the U.S. and other countries. Firmenich is moving forward with pre-commercialization activities.

Senomyx is on-track with development activities to support regulatory filings for S6973, a sucrose enhancer that enabled a significant reduction of sugar in taste tests with numerous product prototypes while maintaining the full sweet taste with no off-tastes. Key safety studies have been completed and the data are being compiled for inclusion in the filings. In addition, Senomyx is continuing evaluation of a number of related sucrose enhancers with other attributes that may be advantageous for a variety of products.

Activities are ongoing to identify enhancers of fructose, a key sugar component of high fructose corn syrup. Senomyx scientists have discovered potential fructose enhancers that demonstrated activity in the Company's proprietary sweet receptor screening assays. Recent efforts include the screening of an additional 50,000 new samples added to Senomyx's corporate library and further evaluation of the most promising potential enhancers.

Senomyx has also initiated activities to discover enhancers of Rebaudioside-A (also known as Reb-A or rebiana), a natural sugar derived from the stevia plant that is often associated with off-tastes and a lingering aftertaste. A Reb-A enhancer could potentially allow the usage of lower quantities of Reb-A, maintaining the desired sweetness while reducing unwanted tastes.

- Bitter Blocker Program: The primary goals of this program are to reduce or block bitter taste and to improve the overall taste characteristics of foods, beverages, and ingredients. Senomyx is continuing development activities, including scale-up manufacturing and safety studies, intended to support regulatory filings for certain bitter blockers.

Senomyx is also working with Sola
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SOURCE Senomyx, Inc.
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