| HOME >> BIOLOGY >> TECHNOLOGY |
4. TRANSGENIC CROPS - AN OVERVIEW II-32
Genetically Modified Crops: A Global Perspective II-32
Genetically Modified Crops Slowly Losing their Stigma II-32
Industry Highlights II-32
Future R&D Strategies II-33
5. AGRICULTURAL BIOTECHNOLOGY IN DEVELOPING REGIONS II-34Developing Regions - In the Shadow of Developed Nations II-34Biotech Research Initiatives II-34Asia-Pacific Markets - Keen to Enter AgriculturalBiotechnology Field II-35China - Rapidly Embracing Biotechnology II-35India - Biotechnology on Priority II-35Taiwan Promotes Agricultural Biotechnology II-35Thailand - Using Biotechnology to Increase Food Output II-36The Philippines - Rising Consumer Concerns II-36Latin America and the Caribbean - Diverse Applications ofBiotechnology II-36Argentina - Growth Continues II-37Brazil - Second Largest Market in the World II-37Mexico - Positive Approach Towards Biotechnology II-37Costa Rica - Using Biotechnology Right II-37Sub-Saharan Africa - Under Shadow of Food and Poverty Crisis II-38
6. AGRICULTURAL BIOTECHNOLOGY - ISSUES AND IMPACTS II-39
Consumer Issues and Impacts II-39
Agricultural Issues and Impacts II-39
Benefits to Farmers II-39
Challenges for Farmers II-40
Environmental Issues and Impacts II-40
Environmental Impacts - Cannot be Ignored II-40
Is Biotechnology Beneficial for Environment? II-40
Potential Risks to Environment II-40
Cross Pollination II-40
Effects on Non-Target Varieties II-41
Pest Resistance II-41
Socioeconomic and Ethical Aspe
'/>"/>
| SOURCE Reportlinker Copyright©2012 PR Newswire. All rights reserved |