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Food Safety Microbiology Testing Increases 40% in 5 Years to $2.9 Billion Worldwide
Date:7/25/2013

Woodstock, VT (PRWEB) July 25, 2013

The food microbiology testing market is healthy and robust, driven by an increasingly global food supply and focus on safe food. According to a new report from Strategic Consulting, Inc., a leading information resource in food safety testing and industrial diagnostics, the market value of food microbiology testing will reach $2.9 billion in 2013—an increase of 40%, or $832 million, in the past five years.

Food Micro, Eighth Edition: Microbiology Testing in the Global Food Industry (Food Micro—8) tracks and compares test volumes, market values and methods used, and forecasts future volumes and market values through to 2018 for food microbiology testing by food producers around the world. The data is based on primary research interviews with more than 450 food producers in 19 countries, including the U.S., China and India.

Three key factors are driving increases in microbiology testing around the world. The volume of food commodities produced is growing, due mainly to increases in population. Second, the rate of food microbiology testing per unit of commodity is increasing, driven by factors such as new regulations, fear of recalls and process economics. Third, the average cost per test conducted is increasing as the overall market shifts from lower-cost, traditional food m
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