Navigation Links
Discovery in orange cauliflower may lead to more nutritious crops


Orange cauliflower
While orange cauliflower may seem unappealing to some, it has distinct nutritional advantages. Now, Cornell researchers have identified the genetic mutation behind the unusual hue. The finding may lead to more nutritious staple crops, including maize, potato, rice, sorghum and wheat.

The genetic mutation recently isolated by Cornell plant geneticist Li Li and colleagues -- and described in the December issue of The Plant Cell -- allows the vegetable to hold more beta-carotene, which causes the orange color and is a precursor to the essential nutrient vitamin A. While cauliflower and many staple crops have the ability to synthesize beta-carotene, they are limited partially because they lack a "metabolic sink," or a place to store the compound.

Developing staple crops with more vitamin A is important because vitamin A deficiency, common in developing countries, leads to compromised immune systems and is the leading cause of blindness in children.

"A large percentage of the human population depends on staple crops for nutrition," said Li, an adjunct assistant professor in the Department of Plant Breeding and Genetics and a scientist at the U.S. Department of Agriculture -- Agricultural Research Service's U.S. Plant, Soil and Nutrition Laboratory at Cornell. "The research provides a possible new technique for genetically modifying staple crops to increase their ability to store beta-carotene and increase nutritional content in staple crops."

Other researchers have created "golden rice" by inserting several genes that increases the synthesis of beta-carotene. But this technique has proved less effective in many plants. Li's research, which increases a plant's ability to store beta-carotene, may offer an alternate and complementary technique for making staple crops more nutritious.

Li, in collaboration with Joyce Van Eck from the Boyce Thompson Insti tute for Plant Research at Cornell, is currently working on transgenic potatoes, altering genes to increase both the metabolic sink and beta-carotene synthesis.

Orange cauliflower was first discovered in a farmer's white cauliflower field in Canada about 30 years ago and is now available at supermarkets.
'"/>

Source:Cornell University News Service


Related biology news :

1. Fundamental Finding Yields Insight into Stem Cells, Cancer; Opens Door to Drug Discovery
2. Discovery of key proteins shape could lead to improved bacterial pneumonia vaccine
3. UCSD Discovery Shows How Embryonic Stem Cells Perform Quality Control Inspections
4. Discovery Could Lead To Novel Approaches In HIV Treatment
5. Discovery Promises Simpler Therapy for Sickle Cell Disease
6. Discovery may lead to better Candidiasis drug
7. Protein Discovery Could Unlock The Secret To Better TB Treatment
8. Discovery clarifies role of peptide in biological clock
9. Eliminate Data Analysis Bottlenecks in Drug Discovery
10. Discovery of New Dopamine Action May Yield Alternative Psychiatric Drugs
11. Discovery could be key to bioterrorism defense

Post Your Comments:
*Name:
*Comment:
*Email:


(Date:5/3/2016)... , May 3, 2016  Neurotechnology, a ... the MegaMatcher Automated Biometric Identification System (ABIS) ... large-scale multi-biometric projects. MegaMatcher ABIS can process multiple ... using any combination of fingerprint, face or iris ... MegaMatcher SDK and MegaMatcher Accelerator , ...
(Date:4/28/2016)... 2016 First quarter 2016:   ... with the first quarter of 2015 The gross margin ... (loss: 18.8) and the operating margin was 40% (-13) ... Cash flow from operations was SEK 249.9 M (21.2) , ... unchanged, SEK 7,000-8,500 M. The operating margin for 2016 ...
(Date:4/26/2016)... 27, 2016 Research and ... Biometrics Market 2016-2020"  report to their offering.  , ... The analysts forecast the global multimodal biometrics ... during the period 2016-2020.  Multimodal biometrics ... such as the healthcare, BFSI, transportation, automotive, and ...
Breaking Biology News(10 mins):
(Date:6/27/2016)... June 27, 2016  Global demand for enzymes ... through 2020 to $7.2 billion.  This market includes ... cleaning products, biofuel production, animal feed, and other ... and biocatalysts). Food and beverages will remain the ... increasing consumption of products containing enzymes in developing ...
(Date:6/27/2016)... ... June 27, 2016 , ... ... findings on what they believe could be a new and helpful biomarker for ... research. Click here to read it now. , Biomarkers are components ...
(Date:6/27/2016)... , ... June 27, 2016 , ... ... for Amgen, will join the faculty of the University of North Carolina ... professor of strategy and entrepreneurship at UNC Kenan-Flagler, with a focus on the ...
(Date:6/24/2016)... , June 24, 2016  Regular discussions on a ... take place between the two entities said Poloz. ... Ottawa , he pointed to the country,s ... the federal government. ... said, "Both institutions have common economic goals, why not sit ...
Breaking Biology Technology: