That's not all. Scientists have a method to reproduce this soil -- known as terra preta, or Amazonian dark earths -- and say it can pull substantial amounts of carbon out of the increasing levels of carbon dioxide in the Earth's atmosphere, helping to prevent global warming. That's because terra preta is loaded with so-called bio-char -- similar to charcoal.
"The knowledge that we can gain from studying the Amazonian dark earths, found throughout the Amazon River region, not only teaches us how to restore degraded soils, triple crop yields and support a wide array of crops in regions with agriculturally poor soils, but also can lead to technologies to sequester carbon in soil and prevent critical changes in world climate," said Johannes Lehmann, assistant professor of biogeochemistry in the Department of Crop and Soil Sciences at Cornell University, speaking today (Feb. 18) at the 2006 meeting of the American Association for the Advancement of Science.
Lehmann, who studies bio-char and is the first author of the 2003 book "Amazonian Dark Earths: Origin, Properties, Management," the first comprehensive overview of the black soil, said that the super-fertile soil was produced thousands of years ago by indigenous populations using slash-and-char methods instead of slash-and-burn. Terra preta was studied for the first time in 1874 by Cornell Professor Charles Hartt.
Whereas slash-and-burn methods use open fires to reduce biomass to ash, slash-and-char uses low-intensity smoldering fires covered with dirt and straw, for example, which partially exclude oxygen.
Slash-and-burn, which is commonly used in many parts of the world to prepare fields for crops, releases greenhouse gases into the atmospher
Source:Cornell University News Service