Navigation Links
Yam bean a nearly forgotten crop
Date:9/22/2007

MADISON, WI, JULY 18, 2007 The Yam bean originated where the Andes meet the Amazon and is locally grown in South and Central America, South Asia, East Asia and the Pacific. It is produced in three species which are called the Amazonian, Mexican and Andean. Interbreeding of the bean has resulted in fertile and stable hybrids. This gives it potential to be reclassified as a single species, provide high quality food production and offer a sustainable cropping system that has been needed in Africa.

Researchers believe they have discovered a protein-rich starch staple in the yam bean in Peru. They were previously considered a root vegetable due to the high water content; however this Chuin type has lower water content. Families living in the area have been producing it as flour. The crop has extremely high seed production, but its seeds contain high concentrations of rotenone. This toxic compound has been used for reducing fish populations and parasitic mites on poultry. Seeds are never consumed since they are mildly toxic to humans and other mammals. If the rotenone was removed from the seeds, they could provide a strong protein source as well as seed oil profitable in the food industry.

Sraphin Zanklan, a scientist at Centre Songhai in Porto-Novo (Benin), has investigated the yam bean for its potential to grow and produce food under West African conditions. The study was funded by a scholarship from the German Academic Exchange Service (DAAD). Thirty-four yam genotypes were grown with and without flower removal at one droughty location and one irrigated location. Of the 33 traits that were measured, nearly all showed large genetic variation. This and the easy spreading of its seeds, make the crops very desirable to breeders. Results from the study will be published in the July-August 2007 issue of Crop Science.

The study identified genotypes with high storage root production. Flower removal increased storage root production by 50 to 100%. Several yam bean genotypes showed very low reduction in storage root and seed production under drought stressed conditions. As expected, the storage roots did show high protein and starch contents. They have as much as three to five times more protein than potatoes or yams. Most importantly, it was found that storage roots can be processed into yam bean gari. This is similar to the current staple of West Africa, cassava gari, a granular flour.

The bean could make a significant contribution to the improvement of food support, especially where resources are poor. The research is ongoing at the International Potato Center, which has a mandate for the bean in the frame of Andean Root and Tuber Crops. Further evaluation is needed on the range of yam bean variations under different conditions. More information on where they can be grown, their agronomic potential and genetic diversity is important to determine the types of breeding programs necessary for yam beans.


'/>"/>
Contact: Sara Uttech
suttech@agronomy.org
608-268-4948
American Society of Agronomy
Source:Eurekalert

Related biology news :

1. Measles Deaths Worldwide Drop By Nearly 40% Over Five Years
2. Nearly half of people who need cholesterol treatment dont get it
3. Congenital rubella syndrome nearly eradicated in the US
4. New research says winning a Nobel Prize adds nearly 2 years to your lifespan
5. Forgotten by evolution?
Post Your Comments:
*Name:
*Comment:
*Email:
(Date:6/9/2016)... Paris Police Prefecture ... solution to ensure the safety of people and operations in ... major tournament Teleste, an international technology group specialised ... today that its video security solution will be utilised by ... public safety across the country. The system roll-out is scheduled ...
(Date:6/3/2016)... LONDON , June 3, 2016 /PRNewswire/ ... Transport Management) von Nepal ... ,Angebot und Lieferung hochsicherer geprägter Kennzeichen, einschließlich ... weltweit führend in der Produktion und Implementierung ... an der Ausschreibung im Januar teilgenommen, aber ...
(Date:6/2/2016)...   The Weather Company , an IBM Business (NYSE: ... capability in which consumers will be able to interact with ... via voice or text and receive relevant information about the ... Marketers have long sought an advertising solution that can create ... relevant and valuable; and can scale across millions of interactions ...
Breaking Biology News(10 mins):
(Date:6/23/2016)... June 23, 2016 /PRNewswire/ - FACIT has announced ... biotechnology company, Propellon Therapeutics Inc. ("Propellon" ... commercialization of a portfolio of first-in-class WDR5 inhibitors ... such as WDR5 represent an exciting class of ... precision medicine for cancer patients. Substantial advances have ...
(Date:6/23/2016)... ... June 23, 2016 , ... Charm ... Mold) microbial test has received AOAC Research Institute approval 061601. , “This is ... last year,” stated Bob Salter, Vice President of Regulatory and Industrial Affairs. “The ...
(Date:6/23/2016)... 23, 2016   EpiBiome , a precision microbiome ... in debt financing from Silicon Valley Bank (SVB). The ... to advance its drug development efforts, as well as ... "SVB has been an incredible strategic partner to ... traditional bank would provide," said Dr. Aeron Tynes ...
(Date:6/23/2016)... (PRWEB) , ... June 23, 2016 , ... In a ... Hospital in Denmark detail how a patient who developed lymphedema after being treated for ... The results could change the paradigm for dealing with this debilitating, frequent side effect ...
Breaking Biology Technology: