Navigation Links
Winemaking goes high-tech at the University of British Columbia
Date:7/12/2012

VANCOUVER, B.C. July 11, 2012 For centuries, people made wine by stomping grapes with their bare feet. But now, the art of winemaking is going high-tech at The University of British Columbia's Wine Research Centre.

Have you ever gotten a headache or a rash from a single glass of wine? Has one glass of Merlot or Shiraz resulted in a painful hangover? If yes, you may be one of the 30 percent of people who are allergic to compounds that are in some of the world's most popular wines.

A team of researchers at UBC's Wine Research Centre which has received funding from the Government of Canada through the Canada Foundation for Innovation (CFI) is working to resolve the allergic reaction some people have to wine. The research team has created a strain of yeast that prevents allergic reactions, producing a wine that is hypoallergenic and can be enjoyed by everyone. The yeast developed at the Wine Research Centre is now being used by some of the most recognizable vintages produced in Canada and the United States.

"Investments made in science and state-of-the-art facilities are giving Canada's wine industry an edge in a highly competitive market," said the Honourable Gary Goodyear, Minister of State (Science and Technology). "Sectors across Canada such as forestry and agri-food are also benefiting from this type of research-driven growth."

Most British Columbia wines are consumed domestically. The work being undertaken by Professor van Vuuren and his team aims to ensure that Canadian wines can better compete against the world's finest labels.

"Advanced scientific knowledge is an important strategic asset for winemakers," said Professor Hennie van Vuuren, Director of the Wine Research Centre. "We are committed to helping this important industry compete."

Researchers at UBC are even bringing the science of genetics to bear on the ancient practice of winemaking. Chardonnay is one of the most widely planted grapes on the planet and a staple of British Columbia's wine industry. However, few wine producers know what variety of Chardonnay they plant each year. Professor van Vuuren is hoping to solve this problem by sequencing the genome of several varieties of Chardonnay. The belief is that, with the right genetic information, wine producers can make better decisions about which grape to plant, increasing the productivity of their vineyards.


'/>"/>

Contact: Ryan Saxby HIll
ryansaxbyhill@innovation.ca
613-943-5346
Canada Foundation for Innovation
Source:Eurekalert

Related biology news :

1. NIST effort could improve high-tech medical scanners
2. University of Houston study shows BP oil spill hurt marshes, but recovery possible
3. University of Alberta led research may have discovered how memories are encoded in our brains
4. BGI, University of Helsinki and Wuhan University sign a MOU concerning cooperation on genomics
5. Marshall University study may lead to new treatments for prostate cancer
6. University leads £6 million EU project to tackle obesity
7. A University of Tennessee professors hypothesis may be game changer for evolutionary theory
8. Life expectancy may affect when you get married, divorced, have kids: Queens University study
9. University of Toronto biologists predict extinction for organisms with poor quality genes
10. University of Minnesota invention helps advance reliability of alternative energy
11. Israel names Tel Aviv Universitys Renewable Energy Center a Center of Research Excellence
Post Your Comments:
*Name:
*Comment:
*Email:
(Date:6/1/2016)... -- Favorable Government Initiatives Coupled With Implementation ... to Boost Global Biometrics System Market Through 2021  ... " Global Biometrics Market By Type, By End ... - 2021", the global biometrics market is projected to ... growing security concerns across various end use sectors such ...
(Date:5/9/2016)... 2016 Elevay is currently known ... freedom for high net worth professionals seeking travel for ... connected world, there is still no substitute for a ... sealing your deal with a firm handshake. This is ... advantage of citizenship via investment programs like those offered ...
(Date:4/26/2016)... , April 27, 2016 ... the  "Global Multi-modal Biometrics Market 2016-2020"  report to ... ) , The analysts forecast the ... CAGR of 15.49% during the period 2016-2020.  ... number of sectors such as the healthcare, BFSI, ...
Breaking Biology News(10 mins):
(Date:6/23/2016)... BEACH, Calif. , June 23, 2016  Blueprint ... new biological discoveries to the medical community, has closed ... co-founder Matthew Nunez . "We have ... us with the capital we need to meet our ... will essentially provide us the runway to complete validation ...
(Date:6/23/2016)... ... June 23, 2016 , ... ClinCapture, the only free validated ... will showcase its product’s latest features from June 26 to June 30, 2016 ... on Disrupting Clinical Trials in The Cloud during the conference. DIA (Drug ...
(Date:6/23/2016)... 22, 2016  Amgen (NASDAQ: AMGN ) ... QB3@953 life sciences incubator to accelerate the development ... laboratory space at QB3@953 was created to help high-potential ... for many early stage organizations - access to laboratory ... Amgen launched two "Amgen Golden Ticket" awards, providing each ...
(Date:6/22/2016)... June 22, 2016 Research and Markets has ... report to their offering. ... 2014 from $29.3 billion in 2013. The market is expected to ... from 2015 to 2020, increasing from $50.6 billion in 2015 to ... forecasts during the forecast period (2015 to 2020) are discussed. As ...
Breaking Biology Technology: