Drawing from his engineering background, Princeton University researcher Alexandre Persat had a notion as to why the bacteria Caulobacter crescentus are curved a hunch that now could lead to a new way of studying the evolution of bacteria, according to research published in the journal Nature Communications.
Commonly used in labs to study cell division, C. crescentus naturally take on a banana-like curve, but they also can undergo a mutation in which they grow to be perfectly straight. The problem was that in a laboratory there was no apparent functional difference between the two shapes. So a question among biologists was, why would nature bother?
Then Persat, who is a postdoctoral researcher in the group of Associate Professor of Molecular Biology Zemer Gitai, considered that the bacteria dwell in large groups attached to surfaces in lakes, ponds and streams. That means that their curvature could be an adaptation that allows C. crescentus to better develop in the water currents the organisms experience in nature.
In the new paper, first author Persat, corresponding author Gitai and Howard Stone, Princeton's Donald R. Dixon '69 and Elizabeth W. Dixon Professor of Mechanical and Aerospace Engineering, report that curvature does more than just help C. crescentus hold their ground in moving fluid. The researchers monitored C. crescentus growth on surfaces in flow and found that the bacteria's arched anatomy is crucial to flourishing as a group.
"It didn't take a long time to figure out how flow brought out the advantages of curvature," Persat said. "The obvious thing to me as someone with a fluid-dynamics background was that this shape had something to do with fluid flow."
The findings emphasize the need to study bacteria in a naturalistic setting, said Gitai, whose group focuses on how bacterial shapes are genetically determined. While a petri dish generally suffices for th
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