By adding a few modifications to their successful wastewater fuel cell, researchers have coaxed common bacteria to produce hydrogen in a new, efficient way.
Bruce Logan and colleagues at Penn State University had already shown success at using microbes to produce electricity. Now, using starter material that could theoretically be sourced from a salad bar, the researchers have coaxed those same microbes to generate hydrogen.
By tweaking their design, improving conditions for the bacteria, and adding a small jolt of electricity, they increased the hydrogen yield to a new record for this type of system.
"We achieved the highest hydrogen yields ever obtained with this approach from different sources of organic matter, such as yields of 91 percent using vinegar (acetic acid) and 68 percent using cellulose," said Logan.
In certain configurations, nearly all of the hydrogen contained in the molecules of source material converted to useable hydrogen gas, an efficiency that could eventually open the door to bacterial hydrogen production on a larger scale.
Logan and lead author Shaoan Cheng announced their results in the Nov. 12, 2007, online version of Proceedings of the National Academy of Sciences.
"Bruce Logan is a clear leader in this area of research on sustainable energy," said Bruce Hamilton, NSF director of the environmental sustainability program at NSF and the officer overseeing Logan's research grant. "Advances in sustainable energy capabilities are of paramount importance to our nation's security and economic well-being. We have been supporting his cutting-edge research on microbial fuel cells for a number of years and it is wonderful to see the outstanding results that he continues to produce."
Other systems produce hydrogen on a larger scale, but few if any match the new system for energy efficiency.
Even with the small amount of electricity applied, the hydrogen ultim
|Contact: Josh Chamot|
National Science Foundation