COLUMBIA, Mo. Plants harvest energy through the process of photosynthesis, using sunlight to produce sugars. However, little is known about the genes that regulate the transport of sugars to build different parts of the plant. Now, a University of Missouri researcher has received a $6.6 million grant from the National Science Foundation to lead a research team to study the genes that control the movement of carbohydrates in corn.
This research may lead to increased yield, more drought resistant plants, larger plants and easier production of biofuels.
"When corn produces carbohydrates in the leaves, it transports sucrose, a type of sugar, to other parts of the plant, including the ears and roots," said David Braun, an associate professor in the Division of Biological Sciences in the College of Arts and Science and a member of the MU Interdisciplinary Plant Group. "By understanding how the movement of carbohydrates is regulated, we may be able to engineer plants that better meet the needs of farmers and consumers."
Braun said that the carbohydrate transport process for corn is similar to a highway system. Sucrose produced in leaves travels "down the road" toward an eventual exit, but it has points where the traffic does not flow properly and the "exit ramp traffic" backs-up into the roadway. Braun plans to find these bottlenecks, so future research can focus on increasing traffic flow towards these "exit ramps," such as the root system or ears of the plant. Getting more energy to these plant organs may enable the plant to grow larger or hardier.
In the future, researchers may be able to use this knowledge to engineer plants with certain qualities. For example, researchers could attempt to improve carbohydrate flow to ears to increase yield, or to the roots to make the plant more drought resistant.
"Carbohydrate transport is one of the least understood but most important factors in plant development," Braun said.
|Contact: Steven Adams|
University of Missouri-Columbia