Navigation Links
Climate: Meat turns up the heat
Date:7/21/2014

Stanford, CAEating meat contributes to climate change, due to greenhouse gasses emitted by livestock. New research finds that livestock emissions are on the rise and that beef cattle are responsible for far more greenhouse gas emissions than other types of animals. It is published by Climactic Change.

Carbon dioxide is the most-prevalent gas when it comes to climate change. It is released by vehicles, industry, and forest removal and comprises the greatest portion of greenhouse gas totals. But methane and nitrous oxide are also greenhouse gasses and account for approximately 28 percent of global warming activity.

Methane and nitrous oxide are released, in part, by livestock. Animals release methane as a result of microorganisms that are involved in their digestive processes and nitrous oxide from decomposing manure. These two gasses are responsible for a quarter of these non-carbon dioxide gas emissions and 9 percent of total greenhouse gas emissions overall.

The research team, including Dario Caro, formerly of Carnegie and now at the University of Siena in Italy, and Carnegie's Ken Caldeira, estimated the greenhouse gas emissions related to livestock in 237 countries over a nearly half a century and found that livestock emissions increased by 51 percent over this period.

They found a stark difference between livestock-related emissions in the developing world, which accounts for most of this increase, and that released by developed countries. This is expected to increase further going forward, as demand for meat, dairy products, and eggs is predicted by some scientists to double by 2050. By contrast, developed countries reached maximum livestock emissions in the 1970s and have been in decline since that time.

"The developing world is getting better at reducing greenhouse emissions caused by each animal, but this improvement is not keeping up with the increasing demand for meat," said Caro. "As a result, greenhouse gas emissions from livestock keep going up and up in much of the developing world."

Breaking it down by animal, beef and dairy cattle comprised 74 percent of livestock-related greenhouse gas emissions, 54 percent coming from beef cattle and 17 percent from dairy cattle. Part of this is due to the abundance of cows, but it is also because cattle emit greater quantities of methane and nitrous oxide than other animals. Sheep comprised 9 percent, buffalo 7 percent, pigs 5 percent, and goats 4 percent.

"That tasty hamburger is the real culprit," Caldeira said. "It might be better for the environment if we all became vegetarians, but a lot of improvement could come from eating pork or chicken instead of beef."


'/>"/>

Contact: Ken Caldeira
kcaldeira@carnegiescience.edu
650-704-7212
Carnegie Institution
Source:Eurekalert

Related biology news :

1. NIH turns to crowdsourcing to repurpose drugs
2. Dopamine turns worker ants into warrior queens
3. Trees go high-tech: Process turns cellulose into energy storage devices
4. Fertilizer in small doses yields higher returns for less money
5. Cleveland Clinic researchers discover process that turns good cholesterol bad
6. Virginia Tech research overturns assumption about mercury in the Arctic
7. Staphylococcus aureus bacteria turns immune system against itself
8. Gasification method turns forest residues to biofuel with less than a euro per liter
9. Gasification method turns forest residues to biofuel with less than a euro per litre
10. Pathogen turns protein into a virulence factor in 1 easy step
11. 2013 AAPS National Biotechnology Conference returns to San Diego
Post Your Comments:
*Name:
*Comment:
*Email:
(Date:5/20/2016)... MINNEAPOLIS , May 20, 2016  VoiceIt ... technology partnership with VoicePass. By working ... user experience.  Because VoiceIt and VoicePass take slightly ... two engines increases both security and usability. ... expressed excitement about this new partnership. ...
(Date:5/12/2016)... WearablesResearch.com , a brand of Troubadour Research & ... Q1 wave of its quarterly wearables survey. A particular ... a program where they would receive discounts for sharing ... "We were surprised to see that so many ... CEO of Troubadour Research, "primarily because there are segments ...
(Date:5/3/2016)... May 3, 2016  Neurotechnology, a provider of ... MegaMatcher Automated Biometric Identification System (ABIS) , a ... projects. MegaMatcher ABIS can process multiple complex biometric ... combination of fingerprint, face or iris biometrics. It ... and MegaMatcher Accelerator , which have ...
Breaking Biology News(10 mins):
(Date:6/24/2016)... ... , ... While the majority of commercial spectrophotometers and fluorometers use the z-dimension ... are higher end machines that use the more unconventional z-dimension of 20mm. Z-dimension ... bottom of the cuvette holder. , FireflySci has developed several Agilent flow cell ...
(Date:6/23/2016)... ... June 23, 2016 , ... ... its second eBook, “Clinical Trials Patient Recruitment and Retention Tips.” Partnering with experienced ... this eBook by providing practical tips, tools, and strategies for clinical researchers. , ...
(Date:6/23/2016)...   Boston Biomedical , an industry leader ... target cancer stemness pathways, announced that its lead ... Designation from the U.S. Food and Drug Administration ... gastroesophageal junction (GEJ) cancer. Napabucasin is an orally ... stemness pathways by targeting STAT3, and is currently ...
(Date:6/23/2016)... SILVER SPRING, Md. , June 23, 2016 ... evidence collected from the crime scene to track the criminal ... sick, and the U.S. Food and Drug Administration (FDA) uses ... Sound far-fetched? It,s not. ... whole genome sequencing to support investigations of foodborne illnesses. Put ...
Breaking Biology Technology: