Millbrook, NY A distant relative of shrimp, zooplankton are an important food source for fish and other aquatic animals. Long characterized as algae feeders, a new study published this week in the Proceedings of the National Academy of Sciences reports that nearly a third of zooplankton diets are supported by material that originates on land in lake watersheds.
The study brings scientists one step closer to clarifying the role that watershed inputs play in aquatic food webs. While it has been recognized that animals living at the bottom of lakes and streams rely, in part, on inputs from the land, there has been controversy about whether open water animals, such as zooplankton, consume this material.
Lead author and Cary Institute of Ecosystem Studies limnologist Dr. Jonathan J. Cole comments, "Our work changes the paradigm for how we describe the environment that supports fish. Zooplankton are one of the pillars of the aquatic food web. And while they do feed on algae, they also rely on materials derived from maple leaves, pine needles, and whatever else comes in from the surrounding watershed."
Using ambient stable isotopes of carbon, hydrogen, and nitrogen, Cole and colleagues traced the diets of three zooplankton species commonly found in freshwater lakes: Daphnia, Holopedium, and Leptodiaptomus. Animal samples were taken from two Wisconsin lakes with distinct profilesPaul Lake, a small lake with moderate nutrient levels, and Crampton Lake, a larger nutrient-poor lake.
While it has been assumed that the zooplankton feed almost exclusively on algae, biomass analyses revealed a different story. In both lakes, organic matter that originated on land made up approximately a third of zooplankton biomass. When edible algae were scarce, zooplankton derived a higher percentage of their diet from terrestrial material.
Cole notes, "Historically, lake ecosystems have been studied in isolation. Yet we know lak
|Contact: Lori M. Quillen|
Cary Institute of Ecosystem Studies