CORVALLIS, Ore. The potential of forest biotechnology to help address significant social and environmental issues is being "strangled at birth" by the rigid opposition of some groups and regulations that effectively preclude even the testing of genetically modified trees, scientists argue in a new report.
Steps must be taken to create a regulatory environment that considers genetically modified trees on a scientific, case-by-case basis, and is focused on the end product rather than the process, say researchers from Oregon State University, Carnegie Mellon University and other institutions in an article in the journal Nature Biotechnology.
Lacking that, the potential will be lost to use this powerful tool to create trees that grow faster, better resist drought or disease, restore threatened species, reduce costs, contribute to renewable energy, sequester carbon, improve environmental cleanup, and produce badly needed products for global consumers, the scientists said.
"This is a noose that's been slowly tightening for many years," said Steven Strauss, a distinguished professor of forest biotechnology at OSU, and one of the world's leaders in the application of genetic science to forestry.
"Everyone wants safe and responsible regulations that protect the environment," Strauss said. "But some extreme opponents who see anything that is genetically modified as a mortal sin are successfully putting in place details that will make it virtually impossible to move ahead with genetic modification in forestry or woody energy crops.
"They don't even want to see field research," Strauss said, "which is required for analysis of ecological effects as well as benefits, and they have been making strides toward shutting the industry down."
Some major successes with biotechnology have taken place in crop agriculture, Strauss said, and because of the enormous benefits, that industry has learned to wade through the regul
|Contact: Steven Strauss|
Oregon State University