Massimo Castagnola, Irene Messana, Maria Giulia Torrioli and Fiorella Gurrieri, compared proteins in the saliva of 27 children with ASD to those in a control group without ASD. They discovered that at least one of four proteins in 19 children in the ASD group had significantly lower levels of phosphorylation. That key body process activates proteins so that they can work normally. The results suggest that these abnormal proteins might be the clue for anomalies in the phosphorylation of proteins involved in development of central nervous system in early infancy that are involved in ASD. MTS
ARTICLE #3 FOR IMMEDIATE RELEASE
"Hypo-Phosphorylation of Salivary Peptidome as a Clue to the Molecular Pathogenesis of Autism Spectrum Disorders"
DOWNLOAD FULL TEXT ARTICLE http://pubs.acs.org/stoken/presspac/presspac/full/10.1021/pr8004088
Massimo Castagnola, Ph.D.
ARTICLE #4 FOR IMMEDIATE RELEASE
New evidence that people make aspirin's active principle salicylic acid
Journal of Agricultural and Food Chemistry
Scientists in the United Kingdom are reporting new evidence that humans can make their own salicylic acid (SA) the material formed when aspirin breaks down in the body. SA, which is responsible for aspirin's renowned effects in relieving pain and inflammation, may be the first in a new class of bioregulators,
|Contact: Michael Woods|
American Chemical Society